Yes, bread-making is still popular in Goa. The author says that the mixers, moulders,
and those who bake the loaves were still present in Goa. The age-old, time-tested
furnaces still existed. The 'thud' and 'jingle' of the traditional baker's shampoo, marking
his arrival in the morning, could still be heard in some places. It was a family profession,
which was carried out generation after generation.